Discovering the Best Indian Restaurant in Amsterdam: A Journey Through the Cuisine of India

Amsterdam is a city celebrated for its canals, history, and multicultural spirit. Walk through its charming streets and you’ll encounter a wide array of global cuisines—from Indonesian to Italian, Turkish to Thai. Among these, Indian cuisine holds a special place in the hearts of locals and travelers alike. Known for its rich spices, diverse regional flavors, and comforting dishes, Indian food in Amsterdam has found a home, not just in takeaway corners but also in fine-dining experiences.

When you search for the Best Indian restaurant in Amsterdam, it's not merely about food; it’s about the entire journey—flavors, ambience, authenticity, and culture. This blog explores the story behind Indian food in the city, what to look for when choosing a truly standout restaurant, and why Cuisine of India is a name that often emerges in these conversations.

The Rise of Indian Cuisine in Amsterdam

Indian migration to the Netherlands began in the mid-20th century, and with it came one of the most delicious cultural gifts: Indian food. Over the decades, small eateries evolved into established restaurants. Amsterdam, being a cosmopolitan hub, welcomed Indian food with open arms.

Today, Indian cuisine is not just popular with the Indian diaspora—it’s embraced by Dutch locals and international tourists alike. This growing love for Indian flavors has led to a surge in Indian restaurants across the city, each offering a unique slice of India, from the fiery curries of the South to the creamy delights of the North.

What Makes an Indian Restaurant the Best?

With so many options, determining the Best Indian restaurant in Amsterdam depends on several key factors. Here's what seasoned food lovers and critics look for:

1. Authenticity

Authenticity goes beyond just using Indian spices. It's about traditional cooking methods, the use of fresh ingredients, and offering dishes true to their regional roots. For example, a good Rogan Josh should remind you of Kashmir, while a well-made Dosa should reflect the essence of South India.

2. Diversity in Menu

India is a vast country with countless regional cuisines. A great Indian restaurant offers more than just Butter Chicken and Naan. Look for restaurants that showcase variety—vegan options, tandoori specials, South Indian delicacies, and home-style curries.

3. Ambience and Service

The dining experience matters. A warm, inviting atmosphere paired with attentive service can elevate your meal. Whether you're dining solo, as a couple, or in a group, the best restaurants make everyone feel welcome.

4. Hygiene and Quality

Cleanliness and quality standards are non-negotiable. Especially in a city like Amsterdam where diners are conscious and discerning, the top Indian restaurants maintain the highest hygiene standards in both kitchen and service areas.

5. Local Love and Reviews

Word of mouth and online reviews often speak volumes. A restaurant that consistently receives praise from both locals and tourists likely earns its reputation. It's also worth checking whether the restaurant is frequently booked, especially on weekends.



Cuisine of India: A Restaurant that Embodies Excellence

One name that often comes up when discussing the Best Indian restaurant in Amsterdam is Cuisine of India. Nestled in the heart of the city, this restaurant has built a strong reputation for serving classic Indian dishes that resonate with the flavors of home.

Cuisine of India doesn’t rely on gimmicks. Instead, it offers a well-balanced mix of comfort food and chef's specials that cater to both Indian natives and curious foodies. From crispy samosas to slow-cooked lamb curries, every dish tells a story. The menu reflects India’s culinary diversity—from creamy Punjabi gravies to spicy South Indian lentils.

Its location, inviting interiors, and commitment to using fresh ingredients make it a popular destination for family dinners, business meals, and even solo food adventures.

Exploring the Menu: A Journey Through Indian Flavors

If you’re visiting Amsterdam and craving a memorable Indian meal, understanding the menu is key. Here are some signature dishes you should look out for at places like Cuisine of India:

Starters

  • Vegetable Pakora – Lightly battered and fried veggies served with chutneys.

  • Chicken Tikka – Marinated in yogurt and spices, grilled to perfection.

  • Pani Puri – A fun street food experience with crispy shells and spicy-tangy water.

Mains

  • Butter Chicken – Creamy, mildly spiced tomato gravy with grilled chicken.

  • Lamb Rogan Josh – Rich and aromatic curry from Kashmir.

  • Chana Masala – Hearty chickpea dish with a bold blend of spices.

  • Palak Paneer – Spinach and cottage cheese in a light cream sauce.

Breads and Rice

  • Garlic Naan – Soft and flavorful, perfect for scooping curries.

  • Tandoori Roti – Whole wheat flatbread baked in a clay oven.

  • Biryani – Fragrant rice dish cooked with spices, saffron, and choice of meat or vegetables.

Desserts

  • Kheer 

  • Kulfi

Pair your meal with a Mango Lassi or a cup of Masala Chai, and your Indian culinary experience in Amsterdam is complete.



Vegetarian, Vegan, and Halal-Friendly

One of the many reasons Indian cuisine is beloved globally is its flexibility. Whether you're vegan, vegetarian, or follow halal dietary guidelines, Indian food can accommodate your preferences without compromising taste.

At Cuisine of India, the menu thoughtfully caters to these requirements. Clearly labeled options and a kitchen that respects dietary restrictions make it a trustworthy spot for many diners.

Indian Food Beyond the Plate

Indian cuisine is not just about eating—it’s a cultural experience. From the way spices are roasted and ground to the traditional serving methods, there's a deep sense of heritage in every aspect.

Restaurants like Cuisine of India reflect this ethos. The ambiance, music, hospitality, and even the decor all combine to transport diners to the Indian subcontinent, even if just for the evening.



When to Visit and What to Expect

Indian food is suited for every occasion—be it a quick lunch, a date night, or a family celebration. Cuisine of India is open through the week and is particularly popular during dinner hours and weekends. It's wise to reserve a table, especially if you're coming in a group.

Expect to be greeted with warm hospitality, attentive staff, and a wide variety of dishes. Service is prompt but not rushed, giving you time to savor each bite.

Indian Food in Amsterdam: A Cultural Bridge

In many ways, restaurants like Cuisine of India serve as cultural ambassadors. They bring people together—locals and tourists, vegetarians and meat-lovers, spice fiends and mild eaters. The table becomes a place of connection, conversation, and celebration.

This is perhaps the greatest strength of Indian cuisine. It’s inclusive, diverse, and full of heart.

Final Thoughts

Amsterdam is a treasure trove for global food lovers, and Indian cuisine has carved out a beloved space within it. As you explore this beautiful city, don’t miss the opportunity to dive into the rich flavors, aromas, and traditions of Indian food.

If you're wondering where to begin your journey and looking for the Best Indian restaurant in Amsterdam, Cuisine of India is a great starting point. Whether you’re a lifelong lover of Indian food or trying it for the first time, this restaurant offers a delightful experience that lingers long after your meal.

Contact us: (+31) 020-723 5178

Email: info@cuisineofindia.nl

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